• Guar Gum - Amazing Food Made Easy

    Guar gum is one of several gums used in modernist cooking and has properties similar to xanthan gum, including thickening and emulsifying ingredients. - Amazing Food ...

  • Guar gum - Wikipedia

    Guar gum, also called guaran, is a substance made from guar beans which has thickening and stabilizing properties useful in various industries, traditionally the food ...

  • What To Do With Guar Gum - YouTube

    Guar gum is an amazing natural thickening agent for soups, stews and gravies, and with no aftertaste. A little goes a long way as I demonstrate here. This ...

  • Xanthan gum - Ingredient | ChefSteps

    This can be overcome by using it in combination with guar gum obtained from guar beans. ... I tried using xanthan gum to thicken raspberry puree for my dessert dish.

  • Tips on How to Use Guar Gum | LEAFtv

    Guar gum is a food thickening agent, almost eight times as powerful as cornstarch for thickening applications. Guar gum does not require heat to thicken liquids and ...